Do you carry ten extra pounds you just can’t seem to lose? Do you wake up more tired than when you went to bed? Are you plagued by digestion or sinus troubles or mysterious aches and pains? All of these can be the result of an unknown food sensitivity.
Find out if something you’re eating is harming you by doing the simple pulse-taking test outlined by Dr. Arthur Coca in this 1954 article from the SRP Historical Archives.
Patrick Earvolino is a Certified Nutritionist and Special Projects Editor for Selene River Press, Inc.
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