Do more than just man the grill! The first eBook in our Men in Kitchens series, A Good Day to Dine Hard, will teach the guys how to make healthy, mouth-watering meals for friends and family. Nick Armstrong and Patrick Earvolino share a dozen of their favorite manly recipes—but they don’t stop there. They also […]
Category Archives: News & Events
10
Apr
Apr
Are you interested in eating healthy but don’t know where to start? With all the conflicting dietary advice out there, it’s no wonder that confusion reigns. Eat low fat. No, eat low carb. Eat vegetarian. No, eat like a caveman. How can you tell fact from fiction? There’s only one way: Get educated. With the […]
05
Apr
Apr
Discover the joys of self-reliance! As concerns about food safety grow, more and more people are turning to self-sufficiency. For some, it’s about their yearning for a deeper connection with the land, one like their grandparents had. Others just enjoy backyard farming as a hobby. If you’d like to turn your backyard into an oasis […]
03
Apr
Apr
Selene River Press proudly supports The Food School at Common Ground Urban Farm, a nonprofit advocate of real food, local food systems, food justice, and agricultural education for kids. Here’s your chance to support a worthy cause! Come enjoy live music from Fort Collins’ own Grateful Dead tribute band Switchman Sleepin’ while you help raise […]
27
Mar
Mar
In a social climate where truth depends on what the meaning of the word “is” is, is it strange that some “raw” milk cheeses sold in Whole Foods and other health food stores are not made from raw milk? Let’s establish first that raw milk is only raw when the enzymes are alive. According to […]
20
Mar
Mar
The inconsolable crying of a colicky baby. How are parents supposed to cope? They try everything, but nothing helps. Back in January, NPR reported some new research published by JAMA Pediatrics. Colicky babies in Europe were given a form of the probiotic Lactobacillus reuteri with the idea that friendly bacteria could help them develop their digestive […]
News & Events
Dr. Royal Lee’s Classic Nutrition Course, From Soil to Supplement, now available as an eBook
06
Mar
Mar
Now you can put the wisdom of Dr. Royal Lee in your pocket and take it with you wherever you go. From Soil to Supplement: A Course in Food, Diet, and Nutrition, Taught by Dr. Royal Lee is available as an eBook in EPUB and Kindle formats as well as in print. This book was designed and edited by Mark R. Anderson […]
20
Feb
Feb
By now, you’ve probably heard about the vitamin studies published in the Annals of Internal Medicine “proving” that vitamins “don’t work.” My first question when I heard this news was, “What kind of vitamins did they give the study participants?” But when I read the studies, I couldn’t find an answer. The researchers list “multivitamin […]
13
Feb
Feb
Had any gut feelings lately? Your gut bacteria may be trying to tell you something. Science is starting to confirm what some already know—that what happens in our gut affects what goes on in our brains and also influences our moods and our feelings. This makes sense considering the fact that there’s a ten to […]
11
Feb
Feb
We’re delighted to introduce our new Muscle Response Analysis Chart by Dr. Lowell Keppel. This beautiful, full-color chart illustrates the science behind Muscle Response Analysis, highlighting the following 7 reflex points: organ, immune, vital signs, digestive, mineral, endocrine, and vitamin/Cataplex. Practitioners will love this simple, reliable tool that consistently produces good results with patients. This […]
30
Jan
Jan
After a long hiatus collecting dust on the back shelf, bitters are back—and they’re not just for cocktails anymore. Here in Colorado, an enterprising bitters maker has found wild success. Shae Whitney, owner of the Dram Apothecary in Silver Plume, forages for wild herbs in her surroundings and uses them to concoct her own signature […]
27
Jan
Jan
Want a free lunch? It’s as easy as Creamy Potato-Leek Soup! We invite you to sign up for our mailing list, if you haven’t already. New signups will receive our Feed Me! 5 Quick & Healthy Recipes eBook by Chef Briana Nervig, featuring five luscious and nutritious whole food recipes. The mailing list includes a […]
23
Jan
Jan
Attention, healthcare practitioners, healthcare students and staff active in clinical assessments…we have a seminar for you. If you’re interested in a systematic approach to Nutritional Muscle Testing that will enhance your testing results, along with pre- and post-treatment assessments, attend this seminar! Join Dr. Lowell Keppel, D.C., as he helps you go through a specific […]
16
Jan
Jan
Salt Lake City, Utah, will be the place to be on Feb 1, 2014, for those of you who understand the use of nature’s medicine in coping with the stresses of modern living. All the way from Australia, Lee Carroll, one of the foremost authorities on the Standard Process Australian company, MediHerb, will be speaking […]
09
Jan
Jan
Attention, Northern Colorado! There is a wonderful seminar after the new year to add to your calendar. Selene River Press and Standard Process West are sponsoring a seminar on preconception through early childhood, presented by Dr. Carol Adams and Lynn Mayer, CNC. Adams and Mayer will cover topics for this very critical time frame that […]
08
Jan
Jan
Never have foods so rich in flavor and so packed with nutrients been shown so little love. But such is the case for what we affectionately call “offal” meats. Long prized by adventurous chefs and regional cooks—but shunned by the rest of us—cuts from the tongue to the tail have disappeared from the American consciousness as […]
12
Dec
Dec
Foster Farms’ chicken has sickened 389 consumers with antibiotic-resistant strains of Salmonella Heidelberg since November 15, according to the CDC’s last count. The USDA issued a Public Health Alert about the outbreak on Oct 7, 2013. That’s alarming enough, but even worse is that 40% of those who contracted the bacteria have required hospitalization because […]
28
Nov
Nov
Farmer Charlie Weinbeck catches his Thanksgiving turkey.
Nutrition EDU Calendar
QuickStart Your Nutrition Practice, Part III: Patient Education, Communications & Staff Training
24
Oct
Oct
One may think that running a business in the world of personal health is very cut and dried, and it would be if you were the only one in the market offering your particular services to patients. However, there is this issue called “competition,” which means you are not competing against one other health practice […]
17
Oct
Oct
Intestinal hyperpermeability, otherwise known as leaky gut syndrome, is a very real problem that health practitioners are discovering in their patients who are suffering thanks to years of bad dietary choices. If you are a practitioner who has patients with leaky gut syndrome or metabolic syndrome or you’re trying to get a better understanding of […]