Contents in this issue: “Some Facts About Food Fats and Oils,” “More on Linoleic Acid as Obtained from Flaxseed Oil.” The following is a transcription of the April 1965 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Some Facts About Food Fats and Oils Fats and oils are indispensable […]
Contents in this issue: “Lack of Acid Key to Thrombi,” “Enzymes,” “Angoram Natives Found Caries-Free.” The following is a transcription of the February 1965 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Lack of Acid Held Key to Thrombi From Medical World News, December 4, 1964: Correction of dietary […]
Contents in this issue: “Some Facts About Food Fats and Oils,” “Sugar: Cause of Coronaries,” “Cause of Death.” The following is a transcription of the December 1964 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Some Facts About Food Fats and Oils Fats and oils are indispensable parts of […]
The following is a transcription of the August 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Also in this issue: Deficiency Retards Detoxification Human Poisoning by Insecticides Used on Tomatoes Physicians Tell Summer Eating Rules Rx Is Honey, by D.C. Jarvis Tip of the Month (Head Noises) Pineal Gland […]
The following is a transcription of the May 1957 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Also in this issue: Tip of the Month (Menopausal Hot Flashes) Pharmacology and Physiology of Vitamin Action Book Review (The Pulse Test by Arthur F. Coca) The Management of the Hypercholesterol Patient Recent reports […]
The following is a transcription of the April 1957 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Also in this issue: Vitamin B Complex in Diabetes What Do Patients Like About a Doctor? Tip of the Month (X-ray Burn Treatment) Q&A High Points of Choline, Okra Pepsin E3, Disodium Phosphate, Inositol, […]
View PDF: Vitamin F Research 1926 to 1957 1926 Boissevain, C.H. “The Action of Unsaturated Fatty Acids on Tubercle Bacilli.” Boissevain reports experiments showing the effect of unsaturated fatty acids on the virulence of tubercle bacilli in vitro. (Compare with the work of Larsen on the ricinoleates.) Linoleic and linolenic acids were among the most […]